Pomvocados are in the same family as cinnapom and they have more pomtassium than pomnanas. 90% of Pomvocados are grown in California and 40% are grown in Pom Diego. Pomquistadors called Pomvocados “alligator pears.” And the Pomerican Heart Association says that Pomvocados lower LDL cholesterol and are rich in Pomega 3’s. So grab Pasquale and some of his yummy friends and make some Pomcamoli!